Lyn Dart is an Associate Professor and Food Management Program Director for the Department of Nutritional Sciences. She shares one of her favorite recipes: chicken tortilla soup.
Welcome to TCU’s IMAGE! This is the first of something new. This year, IMAGE is printing quarterly—that means twice the amount of IMAGE as before. That means more features about people, places and...
A group of TCU students traveled to South Africa this summer to see the effects of rhino poaching. Now, they are finalizing a permanent partnership and a plan to fight poachers .